private chef
I am a professionally trained chef specializing in seasonal, health-forward cuisine rooted in whole, minimally processed ingredients.
Whether you are looking for an intimate multi-course dinner party, weekly family meals, wellness-focused meal preparation, or full household culinary support, my approach is always tailored to the unique needs of each client and family.
Over the years I have worked with families of all sizes, children of all ages, and clients with a wide range of dietary preferences and restrictions. I am experienced in paleo, keto, vegan, gluten-free, dairy-free, refined sugar-free, and other specialized styles of cooking, always with an emphasis on creating food that feels both nourishing and deeply satisfying.
Beyond cooking, I also offer kitchen and pantry organization, grocery sourcing, and guidance in building a more intentional, functional approach to eating at home. My goal is to help clients create a lifestyle around food that feels elevated, approachable, and sustainable.
If you are looking to bring more vibrant, seasonal, and thoughtfully prepared food into your home, I would love to start a conversation.
PRIVATE DINNERS
Every dinner is built around the people at the table, the season, and the kind of evening you want to have.
Private dinner experiences begin at $750, with final pricing determined by guest count, menu, number of courses, ingredient sourcing, service needs, and the overall scope of the evening.
Most dinners include a custom seasonal menu, ingredient sourcing, preparation in your home or chosen venue, service, and kitchen clean-up. Wine and beverage pairings, additional service staff, rentals, specialty ingredients, and travel can be added as needed.
For multi-course tasting menus, celebrations, or larger gatherings, a custom proposal will be created after an initial conversation.
A note on pricing:
I price private dinners as an experience rather than simply a per-person meal. A dinner for six can require much of the same menu development, sourcing, preparation, and time as a dinner for twelve, so minimums apply to smaller gatherings.
Have something specific in mind? Tell me a little about your dinner, your guests, and what you’d like the evening to feel like, and I’ll put together a proposal.
PRIVATE CHEF SERVICES
For clients looking for a more personalized and ongoing approach, private chef services are available for individual days, extended stays and recurring bookings.
Menus are created specifically for you and your household, taking into consideration your preferences, lifestyle and dietary needs. From sourcing and menu planning to preparation, cooking and kitchen clean-up, each day is tailored to how you want to eat and live.
Private chef services begin at $1,000 per day, plus groceries, and include breakfast, lunch and dinner for up to six guests.
Pricing may vary based on guest count, menu complexity and service needs. Extended stays, travel and recurring arrangements are quoted individually.